Juglans ailantifolia

Disclaimer: The species, cultivars and hybrids in this database have been carefully chosen for their good qualities for food forests. They do not mean instant success. Food forestry is still a young field in which it is a core value to put the right plant in the right place and to focus on great diversity.

Cultivars

Cultivar Natural occurrence / domestication Productivity - peak (yield) - maximum Ease of removal - edible parts Size edible parts
Anneke
Campbell CW4
Grimo Manchurian Northern america (east) High Easy Medium
Imshu Northern america (east) Very high Easy Medium
Kalmar
Schubert Northern america (whole) High Easy Medium

Rootstocks

Rootstock Genes Forest layer Height (full grown) - maximum Crown diameter (full grown) - minimum Crown diameter (full grown) - maximum Relative growth rate Flowering period (peak) Plant reproductive fertility Artificial propagation method Natural occurrence / domestication Frost tolerance (whole plant) Frost tolerance (flowers) Light preference Wind tolerance Soil moisture (tolerance) Soil acidity (tolerance) Nitrogen fixation Edible parts Productive life span - start (year) - minimum Productive life span - start (year) - maximum Productivity - peak (kg) - minimum Productivity - peak (kg) - maximum Suitable harvesting methods Form of consumption Natural storability
Seedling Juglans ailantifolia Small trees-large shrubs 15, 15 16, 10 20, 15 Medium, Fast Early june Sf, more harvest with cross-pollination, Partially self-fertile Grafting, Seed (stratification) Asia (east) Very strong frost Mild frost Full sun, Full sun Strong wind Moist, Dry Alkaline No nitrogen fixer sap 6
5, 8
30
35
Mechanical
Processed, Processed
Year