Allium ursinum

Daslook / Wild garlic, Ramsons, Stink Bombs

Amaryllidaceae (Narcisfamilie)

Europe (south), Europe (west)

herbacious layer

Edible plant part (5)

Bulbs, flowers, leaves, tubers, seeds
Read 'form of consumption' for safe preparation methods

Wild garlic, Ramsons, Stink Bombs belongs to the herbacious layer in the food forest. Fully grown the plant has an average height of 0.2 to 0.3 meter. .
The Wild garlic, Ramsons, Stink Bombs is decidious. It buds in february.
This species forms a tuberous shallow root system.

Disclaimer: The types of cultivars and hybrids in this database have been carefully chosen for good quality properties for food forests. They do not mean instant success. Food forestry is still a young field in which it is a core value to have the right plant in the right place and to focus on great diversity.

Growth factors

Light
light_full-sun
full sun
light_light-shade
light shade
light_half-shade
half shade
light_fairly-deep-shade
fairly deep shade
light_deep-shade
deep shade
Soil texture
soil-texture_heavy-clay
sand
3.soil-texture_loam
loam
soil-texture_light-clay
light clay
soil-texture_heavy-clay
heavy clay
soil-texture_peat
peat
Soil moisture
soil-moist_saturated
inundation
soil-moist_wet
wet
soil-moist_moist
moist
soil-moist_dry
dry
soil-moist_drought
drought
Groundwater level
groundwater-level_low
very low
groundwater-level_medium-stable
low
grondwaterniveau_gemiddeld-fluctuerend
medium
2.grondwaterniveau_hoog-stabiel
high
1.grondwaterniveau_hoog-fluctuerend
very high
Soil acidity
zuurgraad-bodem_zeer-zuur
very acid
zuurgraad-bodem_zuur
acid
zuurgraad-bodem_neutraal
neutral
zuurgraad-bodem_basisch
alkaline
zuurgraad-bodem_zeer-basisch
very alkaline
Soil fertility
soil-fertility_very-rich
very rich
soil-fertility_rich
rich
soil-fertility_average
average
soil-fertility_poor
poor
soil-fertility_very-poor
very poor
Voorkeur
Ongeschikt

Flowering and pollination


Flowering period (peak)
early may
Flowering period (length)
several months
Pollination vector
insects

Life Span and Plant Health


Harvest and Consumption


Bulbs

Flowers

Leaves

Tubers

Seeds

Form of consumption
Processed
Harvesting period - start
Early february, end of june
Harvesting period - length
Several months
Form of consumption
Fresh, processed
Harvesting period - start
Early february, end of march
Harvesting period - length
Several months
Form of consumption
Fresh, processed
Suitable markets
Niche
Productive life span - start (year) - minimum
4
Productive life span - start (year) - maximum
5
Form of consumption
Processed

Culinary appreciation

have a strong garlic flavour